PURE HAWAIIAN BLACK "HIWA KAI" SEA SALT
Hiwa Kai is a traditional Hawaii table salt used to season and preserve food. This black salt is handmade using an all natural process and charcoal from coconut-shells! Hawaiian Black salt is also rich in trace minerals and electrolytes found in the waters of the South Pacific Ocean.
Black Hawaiian Hiwa Kai Sea Salt - This incredibly unique salt comes from sea salt that is harvested from the Pacific Ocean using solar evaporation. The sea salt is then infused with coconut shell charcoal which gives it not only a unique smoky taste but also an extraordinary black color.
Great for Cooking - These unique Hawaiian salts are great for cooking and add a delightful taste to several dishes. Some suggested uses would be on fish, poultry, meats and chocolate!